1. sustainability: Sustainability is an increasingly important issue. Therefore it is best to use products that are produced fairly, can be used several times and do not use raw materials that are harmful to the environment.
2. regionality: support regional producers and enjoy a piece of Lübeck or Travemünde at home.
3. less is more: focus on quality rather than quantity so that your guests can enjoy it for longer. Unless you're talking about sweets - they usually don't even survive the journey home.
Tip: If you are planning a hybrid event, consider giving your virtual guests a treat. Or at least "sweeten" their participation from home with some original Lübeck marzipan and a small bottle of Rotspon wine for the final drink of the virtual networking evening.